Food safety inspections for the years 2014, 2015, 2016
Dear Local Council,
Can you please provide me with the number of food safety inspections carried out in your area annually, for the last three years?
How many warning were issued each year and how many fines each year?
What percentage of all food outlets did the council inspect each year?
Have any outlets been shut down for non-compliance and if so what for and how many?
What were the worst offences/biggest fines for each year?
Yours faithfully,
Nigel Gladstone
Dear Mr Gladstone
Thank you for your email. It has been allocated document number 16/91166
and forwarded to Kerri Watts in the Environmental Health Section.
You should receive a response within 15 working days. If you haven’t
received a reply by 18/11/16 please contact Kerri on 6686 1210 to follow
up why a response is outstanding.
If you require any further assistance following that contact please call
the General Manager’s office on 6686 1273 for further information.
Regards
Janeane Burke
Coordinator Records and Information
General Manager's Group
[1]Ballina Shire Council
[2]ballina.nsw.gov.au | [3]discoverballina.com
p: 6686 4444 | f: 6686 7035
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Nigel
Your request has been referred to me for response.
As we must be mindful about the information we share and who we share it
with, it would be best to refer you to the NSW Food Authority's website on
which the NSW Food Regulation Partnership annual food surveillance reports
are published
[1]http://www.foodauthority.nsw.gov.au/rp/f... .
You should find most of what you require from these reports.
Thank you
Sue Anderson
Environmental Health Officer (Food Specialist)
Development and Environmental Health Group
[2]Ballina Shire Council
[3]ballina.nsw.gov.au | [4]discoverballina.com
p: 6686 1210 | f: 6681 1375 | m: 0415 965 405
The environment thanks you for not printing this message. This email and
any files transmitted with it are confidential and intended solely for the
use of the individual or entity to whom they are addressed. If you have
received this email in error please pass it on to the intended recipient
in its original form, or contact the Ballina Shire Council.
Opinions, conclusions and other information contained within this message
that do not relate to official Council business are those of the
individual sender, and shall be understood as being neither given nor
endorsed by the Ballina Shire Council.
The environment thanks you for not printing this message ...
This email and any files transmitted with it are confidential
and intended solely for the use of the individual or entity to
whom they are addressed. If you have received this email in
error please pass it on to the intended recipient in its
original form, or contact the Ballina Shire Council.
Opinions, conclusions and other information contained within
this message that do not relate to official Council business
are those of the individual sender, and shall be understood
as being neither given nor endorsed by the Ballina Shire Council.
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References
Visible links
1. http://www.foodauthority.nsw.gov.au/rp/f...
2. http://www.ballina.nsw.gov.au/
3. http://www.ballina.nsw.gov.au/
4. http://www.discoverballina.com/
Dear Sue Anderson,
Can I please clarify that I want to know how many high and medium risk food businesses were inspected in each year and what percentage of these were inspected in each year.
This request is very simple as all the information I am asking for is contained in an annual report all councils provide to the NSW food Authority.
Lane Cove council had this in their document management system but if you do not have a copy of it, you can request it from the food authority and they will email it back to you. I am happy to go through the form myself to get the information as several other councils have sent it to me.
Unfortunately, the Food authority will not release the forms as it is third party information so I have to request it from all councils individually. I have already received this information from more than 40 councils now without the need for a GIPA or any paper work as it is an informal request.
I would also like to know how many formal improvement notices were issued in each year.
Yours sincerely,
Nigel Gladstone
Hi Nigel Gladstone
I'm just waiting on a report back from the NSW Food Authority then I will get the last 3 years reports to you. I checked with our FOI officer and they're ok for me to provide them.
Sue Anderson
Environmental Health Officer (Food Specialist)
Development and Environmental Health Group
ballina.nsw.gov.au | discoverballina.com
p: 6686 1221 | f: 6681 1375 | m: 0415 965 405
The environment thanks you for not printing this message. This email and any files transmitted with it are confidential and intended solely for the use of the individual or entity to whom they are addressed. If you have received this email in error please pass it on to the intended recipient in its original form, or contact the Ballina Shire Council.
Opinions, conclusions and other information contained within this message that do not relate to official Council business are those of the individual sender, and shall be understood as being neither given nor endorsed by the Ballina Shire Council.
Hi Nigel
Please find attached reports for the last 3 years,
Thank you
Sue Anderson
Environmental Health Officer
Development and Environmental Health Group
ballina.nsw.gov.au | discoverballina.com
p: 6686 1210 | f: 6681 1375 | m: 0415 965 405
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